Food-Grade Cornbean Oligopeptide Manufacturer Micromolecule Peptide Cornbean Polypeptide Cornbean Peptide Powder for Keeping Moisture Anti-Aging

• Certification: ISO
• Assay Method: HPLC
• Application: Health Care Products
• State: Powder
• Transport Package: Bag/Carton/Drum
• Specification: >50%/80mesh
• Model NO.: 70%-90%
• Trademark: QINGYA
• Origin: China
• HS Code: 1302199099
• Production Capacity: 1000kg/Month

Product Description

Physical and chemical properties of product

Product Name:Cornbean Peptide Powder

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Plant Latin name:Ostreidae

Detection method: HPLC

Mesh:80-100mesh

Molecular formula:/

Molecular weight: <500Dalton

Product specifications: >30%/50%/80%

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Physical properties: Light yellow powder to colorless transparent liquid

Solubility:Soluble in water.

Storage conditions: Inert atmosphere,2-8°C

Cornbean Peptide Uses:

1. In the food industry, corn peptide can be used as a food additive to enhance the freshness and stability of products.
2. in cosmetics and skin care products, corn peptide can be used as an effective anti-wrinkle and anti-aging ingredient to help improve the elasticity and firmness of the skin.
3. in the pharmaceutical field, corn peptide can be used as a drug carrier, used to increase the solubility and stability of the drug, and improve the bioavailability of the drug.
4. Corn peptides can also be used in the preparation of biomedical materials and in the field of tissue engineering.

Cornbean Peptide Features:
1, nutritious: contains a variety of essential amino acids, providing amino acid and peptide energy nutrition.
2,Lowering blood pressure: corn peptide has the effect of inhibiting angiotensin-converting enzyme, thus lowering blood pressure.
3, sobering effect: with the inhibition of alcohol poisoning.
4,Other effects: In addition to the blood pressure lowering small peptides, other small peptides have the functions of anti-fatigue, liver protection, and improve immunity.
5, easy to absorb: better than the absorption of amino acids or proteins.
6, solubility: completely soluble in water under a wide range of PH, no turbidity phenomenon and precipitate generation.
7, Stability: Stable to heat, the composition does not change, no loss of function.
8,Safety: natural food protein, safe and reliable, no toxic side effects.

Cornbean Peptide Powder effect:

1. Reduces blood pressure
2. Sobriety
3. Liver protection
4. Enhance immunity and athletic ability
5. Improve athletic ability and slow down the effect of fatigue
6. Reduce blood fat
7. Protein-fortified beverages