High Quality Freeze Dried Pumpkin Cubes Freeze-Dried Pumpkin Slices Fd Pumpkin

• Certification: ISO
• Assay Method: Tlc
• Application Form: Granules
• Application: Food, Health Care Products, Health Food Solid Drink
• State: Powder
• Extract Source: Green Peas
• Model NO.: 3*3 5-7mm
• Production Process: Freeze Drying
• Transport Package: 1kg/Bag 25kg/Drum
• Specification: 60 mush 3*3 5*5 5-7
• Trademark: QINGYA
• Origin: China
• HS Code: 1302199099
• Production Capacity: 5000kg/Months

Product Description

Product physical and chemical properties

Product Name: Freeze dried pumpkin slices 

Parts Used:fruit

Latin name:Cucurbita moschata (Duchesne ex Lam.) Duchesne ex Poir.

Product specification:  3*3  5*5 5*7 

Product appearance: no visible impurities

Packaging specification: 25kg/Drum, customized packaging according to customer requirements

Storage method: Keep in a cool and dry place, away from light, use as soon as possible after opening.

Freeze dried pumpkin slices nutrition:
Pumpkin is rich in cobalt, ranking first among various vegetables in terms of cobalt content. Cobalt can activate the metabolism of the human body, promote hematopoietic function, and participate in the synthesis of vitamin B12 in the human body. It is an essential trace element for human pancreatic islet cells. The vitamin C contained in pumpkin can prevent nitrate from being converted into carcinogenic nitrite in the digestive tract. The mannitol contained in pumpkin reduces the harm of toxins in feces to the human body. Pumpkin can eliminate the mutagenic effect of carcinogenic nitrosamines. Has anti-cancer effects. Pumpkin contains rich zinc, which is involved in the synthesis of nucleic acids and proteins in the human body. It is an inherent component of adrenal cortex hormones and an important substance for human growth and development.

Amino acids: Pumpkin contains various amino acids that the human body needs, among which lysine, leucine, isoleucine, phenylalanine, threonine and other amino acids are relatively high. In addition, the genotype of ascorbic acid oxidase in pumpkin is the same as in tobacco, but its activity is significantly higher than in tobacco, indicating a higher content of immune active proteins in pumpkin.

Pumpkin leaves: contain a variety of vitamins and minerals, among which the content of vitamin C is very high, making it have excellent heat clearing and detoxification effects. In summer, boiling water with pumpkin leaves can have a cooling and antipyretic effect.

Company Name: Shaanxi Qinya Biotechnology Co., LTD

Freeze dried pumpkin slices Efficacy:

1.Detoxification: Pumpkin contains vitamins and pectin, which have good adsorption properties and can bind and eliminate bacterial toxins and other harmful substances in the body, such as lead, mercury, and radioactive elements in heavy metals, playing a detoxifying role.
2.Protecting the gastric mucosa and aiding digestion: The pectin contained in pumpkin can also protect the gastrointestinal mucosa from rough food irritation, promote ulcer healing, and is suitable for patients with stomach diseases. The ingredients in pumpkin can promote bile secretion, enhance gastrointestinal motility, and help with food digestion.
3.Eliminating carcinogens: Pumpkin can eliminate the mutation effect of carcinogenic nitrosamines, have anti-cancer effects, and help restore liver and kidney function, enhancing the regenerative ability of liver and kidney cells

 

For more information, please contact Shaanxi Qinya Biotechnology Co., LTD.