Wholesale High Quality Soybean Extract CAS No. 83-48-7 Stigmasterol 95%

• Certification: ISO
• Assay Method: HPLC
• Application Form: Powder
• Application: Health Care Products
• State: Powder
• Extract Source: Oyster
• Model NO.: 95%
• Transport Package: Bag/Carton/Drum
• Specification: >95%/80mesh
• Trademark: QINGYA
• Origin: China
• HS Code: 1302199099
• Production Capacity: 1000kg/Month

Product Description

Physical and chemical properties of product

Product Name:Stigmasterol

CAS:83-48-7 

EINECS No.:201-482-7

Chemical formula:C29H48O

Molecular mass:412.69

Melting point:170 ºC

Boiling point:490.4 ºC

Detection method: HPLC

Mesh:80-100mesh

Flash Point:204.1 ºC

Product specifications: 95%

Physical properties: white powder

Solubility:Soluble in general organic solvents, insoluble in water

Stigmasterol Product Introduction:

Soy sterols belong to a kind of natural phytosterols. Natural phytosterols are structurally similar to animal sterols such as cholesterol, and are an active ingredient in plants, found in a variety of vegetable oils, and are widely used in the pharmaceutical, food, and cosmetic industries. 
Soy sterol is a phytosterol, one of the main sterols in soybean oil. Soy sterol is also found in hanpengi, cypress, poisonous lentil and potato, etc. It is also found in marine phytoplankton, seawater and marine sediments.

Stigmasterol Effect:

Stisterol is a natural active substance that has the effects of reducing blood lipids, anti-inflammatory, preventing cardiovascular and cerebrovascular diseases, and preventing dementia in the elderly.
1. Reduce blood lipids
Stisterol can inhibit the absorption of cholesterol and triglycerides, thereby achieving the effect of reducing blood lipids, and can be used as an adjuvant therapy for hyperlipidemia.
2. Anti inflammatory
Stisterol has anti-inflammatory effects and can inhibit the production and release of inflammatory mediators, thereby achieving anti-inflammatory effects. In clinical practice, it can be used to alleviate pain symptoms caused by diseases such as arthritis and rheumatoid arthritis.
3. Preventing cardiovascular and cerebrovascular diseases
Stisterol can reduce the viscosity of blood and increase the elasticity of blood vessels, thereby achieving the prevention of cardiovascular and cerebrovascular diseases.
4. Preventing dementia in the elderly
Stisterol can enhance the activity of brain cells and play a role in preventing senile dementia.
5. Other functions
Soybean sterols also have antioxidant and gastrointestinal function improving effects.