Inulin advantage:
stable and high-quality raw material source. Mature and stable production process. Product solvent residue qualified. Cool and dry, sealed away from light can be stored for a long time.
Inulin Application:
As a sweetener and food additive raw material, it is safe, non -toxic and harmless
Inulin Food application:
1. Processing low -fat food (such as cream, smearing food)
2. Configure high -fiber diet
3. It can be used as a hyperbacterioxidal proliferation factor, which belongs to probe food ingredients
4. Used in dairy drinks, yogurt milk, liquid milk
5. For baking products
6. For juice drinks, functional water drinks, sports drinks, fruit dew, jelly
7. For milk powder, fresh milk, dried slices, cheese, frozen desserts
Inulin Efficacy:
1. Control blood lipids
2. Reduce blood sugar
3. Promote the absorption of minerals
4. Adjust the intestinal microbial flora, improve intestinal health, and prevent constipation
5. Inhibit the production of toxic fermentation products, protect the liver, and prevent colon cancer
6. Prevention of constipation and treatment of obese dietary fiber to reduce food for food in the gastrointestinal and intestines, and increase the amount of feces, and effectively treat constipation. Its weight loss effect is to increase the viscosity of the contents, reduce the speed of food from the stomach into small intestine, thereby reducing hunger and reducing food intake.
7. Has a good antidepressant effect
Storage:
Store in a cool, dry place away from light and high temperatures.
Packaging:
Negotiate or use double-layer plastic bags, 1 kg aluminum foil bags, 25 kg cardboard
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