Herbal Extract Corn Silk Extract10: 1 Free Sample Plant Extract

• Customization: Available
• Certification: ISO
• Application Form: Tablet, Capsule
• Model NO.: 10: 1
• Application: Health Care Products
• State: Powder
• Extract Source: Corn Silk
• Transport Package: 1kg/Bag, 25kg/Drum
• Specification: 10: 1
• Trademark: Qingya
• Origin: China
• HS Code: 1302199099
• Production Capacity: 100kg/Month

Product Description

 Physical and chemical properties of product

Product Name: Corn Silk Extract

Latin name: Zea mays L.

Raw material alias : Corn whiskers, corn whiskers, and baogu whiskers

Source of extraction: The style and stigma of Zea mays L., a gramineae plant

Product specifications:10:1

Detection method: TLC

Physical properties: Brown yellow powder

Solubility:Easy to dissolve in  water

Corn Silk Extract Advantages:
There is a complete production line. Stable and high-quality raw material sources. Mature and stable production process. The product solvent residue is qualified. A variety of product specifications are available. It can be stored for a long time in a cool, dry place and sealed away from light.

Corn Silk Extract safety:
As a food additive and plant extract, it is safe, non-toxic and harmless.

Corn Silk Extract distribution :
Grain crops, most of the country's production

Corn Silk Extract Overview

Corn tendrils often aggregate into loose clusters, with styles that are linear or whisker like. The intact ones can grow up to 30 centimeters in length, with a diameter of 0.5 millimeters. They are light green, yellowish green to brownish red, shiny, slightly transparent, and have a 2-cleft stigma. They are soft, airless, and tasteless. Preferably soft and shiny.

Corn Silk Extract Effect

1. Main edema

2. Urine dripping

3. Jaundice

4. Cholecystitis

5. Gallstones

6. Hypertension

7. diabetes

8. Breast milk obstruction

Packaging:
Negotiate or use double layer plastic bags internally, 1kg aluminum foil bags, 25kg cardboard drum

Storage Store:
Place it in cool, dry, avoid light, avoid high temperature.