Free Sample Vacuum Fried Red Radish Sticks Red Radish Slices Snacks Vf Red-Core Radish Chips

• Customization: Available
• Certification: ISO
• Assay Method: Tlc
• Model NO.: 5-7mm
• Application Form: Food Additive
• Application: Food
• State: Flakes
• Extract Source: Purple Carrot
• Transport Package: Bag/Carton/Drum
• Specification: 5-8mm
• Trademark: /
• Origin: China
• HS Code: 1302199099
• Production Capacity: 5000kg

Product Description

 


 

Purple carrots are purple in color and have high nutritional value. They are rich in anthocyanins, vitamin C, carotene and various minerals. Purple carrots are a rare food that can be used as both fruit, vegetable and medicine. They are slightly warm in nature, sweet and spicy in taste, can relieve eye fatigue, prevent high blood pressure, regulate metabolism, enhance immunity, have strong antioxidant effects, and are deeply loved by consumers.

 

 

 

Purple carrots contain more carotene, which can be quickly converted into vitamin A in the human body.They have health benefits such as nourishing the liver and protecting the eyes and preventing vitamin A deficiency. They can also treat rickets, night blindness, dry eyes and other diseases in children, and have certain medicinal value.

In addition to carotene, purple carrots are also rich in purple pigments, which have the effects of preventing diabetes, adjusting liver function, and lowering blood pressure. Proanthocyanidins have the effects of eliminating eye fatigue, lowering cholesterol, increasing blood vessel elasticity, and anti-oxidation. At the same time, purple carrots are also rich in minerals such as calcium, magnesium, potassium, and vitamin C.