Customization: | Available |
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Certification: | ISO |
Assay Method: | UV |
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Product Name: Disodium Glycyrrhizin |
Main purpose:Candy, biscuits, juice, bread, etc. |
Source of extraction: Licorice Root |
Product specifications:65% 73% |
Detection method:HPLC |
Physical properties: white powder |
Solubility:Easy to dissolve in water |