Wholesale High Quality Solid Beverage Lychee Juice Powder Lychee Powder Litchi Powder

• Customization: Available
• Certification: ISO
• Assay Method: Tlc
• Model NO.: 99%
• Application Form: Powder
• Application: Food, Health Care Products, Health Food Solid Drink
• State: Powder
• Extract Source: Lychee
• Transport Package: 1kg/Bag 25kg/Drum
• Specification: 99%/80mesh
• Trademark: QINGYA
• Origin: China
• HS Code: 1302199099
• Production Capacity: 5000kg/Months

Product Description

Product physical and chemical properties

Product Name: Lychee Powder

Parts Used: Fruit Juice

Latin name:Litchi chinensis Sonn.

Product specification: 80 mesh

Product appearance:white Powder, no agglomeration, no visible impurities

Packaging specification: 25kg/Drum, customized packaging according to customer requirements

Storage method: Keep in a cool and dry place, away from light, use as soon as possible after opening.

Lychee Powder Description:

It is a tropical tree native to southeastern and southwestern China (Guangdong, Fujian, Yunnan, and Hainan provinces), Vietnam, Laos, Myanmar, Thailand, Malaya, Java, Borneo, the Philippines, and New Guinea. The tree has been introduced to Cambodia, the Andaman Islands, Bangladesh, the Eastern Himalayas, India, Mauritius, and Reunion Island. The planting records in China can be traced back to the 11th century. China is the main producer of lychees, followed by Vietnam, India, other Southeast Asian countries, the Indian subcontinent, Madagascar, and South Africa. Litchi is a tall evergreen tree that produces small fleshy fruits. The outside of the fruit is pink, with a rough texture and is inedible, covered with sweet fruit flesh from many different dessert dishes.

Lychee Powder Efficacy:

1. Post disease body deficiency

2. Tianjin injury and thirst

3. Spleen deficiency and diarrhea

4. Hiccup

5. Lack of food intake

6. Scrupulous scrofula

7. Boil swelling

8. Traumatic bleeding

Lychee Powder Usage Precautions:

1. Those with yin deficiency and excessive fire should take medication with caution.

2. Lychee should not be consumed in large quantities. If fresh lychee is consumed continuously and in large quantities, it can cause symptoms such as dizziness, palpitations, pale complexion, hunger, cold sweating, nausea, and weakness in hands and feet. In severe cases, dizziness, convulsions, irregular breathing, and even sudden coma, weak pulse, and near hypoglycemia can also occur. Medically, it is called acute lychee poisoning, also known as lychee disease.